Fresh Chile Paste
8 dried guajillo peppers
-Toasted in pan
– add to Blender, Blend till finely chopped
1/3 tablespoon (1 teaspoon) Cumin
1/3 tablespoon (1 teaspoon) Oregano
1/3 tablespoon (1 teaspoon) Brown Sugar
1/3 tablespoon (1 teaspoon) Dark Cocoa
1/3 tablespoon (1 teaspoon) MSG
2 garlic cloves
Salt and peppers to taste.
2 cups Chicken Broth
Other sauce
2 cups El Pato or Prego in a pinch
4 Habanero
4 Jalapeños
1/3 cup chili seasoning
1 cup Chicken Broth
Blend paste into sauce
16 oz diced. tomato
12 oz pork sausage
salt
1 clove garlic
12oz chopped Bacon
Dash of:
-cumin
-oregano
-Brown Sugar
-cayenne
3 lb beef
Dash of everything
Tomato paste
Splash of beer
1/4 cup chili powder
Bring to boil/ Let simmer